Posted inFood & Drink

New tradition

The same type of oak wood that kept the Richardson house warm in Watonga for generations is powering Smoked Out BBQ, which is gaining traction since opening its brick-and-mortar last August, thanks in part to creative sandwiches. Leroy Richardson and fiancée Jacque Lucas made the leap by opening Smoked Out as a food truck in […]

Posted inFood & Drink

Plaza pitmaster

The Krow’s Nest BBQ & Catering 1715 NW 16th St. 
thekrowsnestbcc.com 405-430-0116 What works: The smoked burger and pulled pork melt in your mouth. What needs work: The wings are fried, not smoked. Tip:Vegetarian options expand on Tuesdays and Thursdays. Saints, 1715 NW 16th St., was on the forefront of 16th Street Plaza District’s resurgence, […]

Posted inFood & Drink

Signature smoke

The journey to opening the brick-and-mortar location of Cornish Smokehouse began six years ago as a trail of hickory and pecan smoke enticed people from Chris and Nicole Cornish’s neighborhood out of their homes and to their front door to place an order. After encouragement from friends and family, Chris took his hobby of cooking […]

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