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Wine Forum wrap-up

Within the past decade, as the market has matured, Argentina has joined Chile as an exporter of excellent everyday drinkers and world-class, critically acclaimed wines. This year’s Wine Forum of Oklahoma brought together chefs, vintners, winery owners, students and the public to explore the relationship of food and wine in two surprisingly similar cultures: Oklahoma […]

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Hot shots

Reminiscent of jazz, it’s full of improvisation, offering a variety of tastes and styles with influences pulled from just about every bottle behind the bar. While lacking the depth of a good glass of wine or the exquisite burn of an oak-soaked bourbon, quite a bit of creativity goes into the blending — and naming […]

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Bite Size

In his free time, he also is a ballroom dancer. Most treasured possessions: “Diana, and my daughter Christy’s two children in California.” Present address: “Langley, where we own and operate The Artichoke Restaurant & Bar.” Best food on your menu: “Our stuffed mushrooms called ‘Whatnots’ and our blackened salmon.” Serving this year as: “Chairman of […]

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Global warming and wine

According to a report from France’s National Institute for Agricultural Research (INRA), climate change in the form of global warming is threatening to force changes in the way France has always made wine. “The pessimistic scenario shows that Bordeaux’s climate, by 2050, will no longer favor Cabernet and Merlot,” said Jean-Pascal Goutouly, a researcher at […]

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Dr. Strangebrew

But in the interest of objective journalism, I set out on a three-day tour of beer cocktails, just to see if I was unjustly writing off the work of a new generation of mixologists. “The kind of people we target with these beer cocktails are those that don’t drink a lot of beer,” said Randy […]

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Dessert wine

Since chocolate covers a broad spectrum of tastes, including bitter, sweet, creamy and rich, pairing it with wine for dessert is easier than you might suspect. The Metro Wine Bar & Bistro, 6418 N. Western, recently hosted a wine and chocolate pairing to introduce the new spring wine list. In the course of the evening, […]

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Beauty and brawn

Even the American-style fruit baskets are pleasant in the right context: summer patio, light lunch or chilled red. The American style may not appeal to fans of big reds, however. For red wine lovers who enjoy some tannic backbone, a grippy finish and some weight and density, fruit baskets are off-putting. Burgundy wasn’t built on […]

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Long-lived libations

The project is still ongoing, so don’t look for the recreated Celtic beer in liquor stores quite yet, but there are plenty of other options for those wanting to taste history. Beer is a relative newcomer when compared to the world’s oldest libation: mead. The fermented honey-water and yeast drink dates back to around 7,000 […]

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Uncommonly revealing

above Jason Poll with a bottle of wine at Mahogany Prime In the right hands, the grape is exceptionally good at revealing terroir, or the place the grapes came from, and so lends itself to many stylistic variants. The grape has so many strengths, including approachability, that it is more difficult to explain why worldwide […]

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