GET ‘TERRITORIAL’ FOR GOOD CAUSE Plan now to attend “A Territorial Christmas Carol,” set in the days of the Oklahoma Land Run. The party starts at 7 p.m. Dec. 1 at the Pollard Theatre, 120 W. Harrison in Guthrie. A $50 VIP admission includes a preshow reception with appetizers at the Pollard Inn and preferred […]
Gazedibles
Posted inFood & Drink
Smag 7: Open up!
Hideaway Pizza5950 W. Memorial 470-4777 This state-founded pie palace serves up all things fresh and delicious. Try the fried mushrooms for starters. Follow up with the Big Country, which packs quite the punch with kielbasa, Cheddar, mozzarella and Hideaway’s signature red sauce. Service is informal and friendly, so don’t shy away if you’re wearing T-shirts […]
Posted inFood & Drink
Smag 7: Open up!
Hideaway Pizza5950 W. Memorial 470-4777 This state-founded pie palace serves up all things fresh and delicious. Try the fried mushrooms for starters. Follow up with the Big Country, which packs quite the punch with kielbasa, Cheddar, mozzarella and Hideaway’s signature red sauce. Service is informal and friendly, so don’t shy away if you’re wearing T-shirts […]
Posted inFood & Drink
Smag 7: New kids in town
Cafe Americana205 S. Meline Drive, Edmond 216-5760 Located in Edmond right near Interstate 35 and Second Street, owners Chef Mitch Voigt and Melody Pittman opened their restaurant about three months ago. The chef studied at an accredited Le Cordon Bleu school in Alabama and shows off fine Southern and gourmet cooking. The menu shines with […]
Posted inFood & Drink
Smag 7: New kids in town
Cafe Americana205 S. Meline Drive, Edmond 216-5760 Located in Edmond right near Interstate 35 and Second Street, owners Chef Mitch Voigt and Melody Pittman opened their restaurant about three months ago. The chef studied at an accredited Le Cordon Bleu school in Alabama and shows off fine Southern and gourmet cooking. The menu shines with […]
Posted inFood & Drink
Smag 7: New kids in town
Cafe Americana205 S. Meline Drive, Edmond 216-5760 Located in Edmond right near Interstate 35 and Second Street, owners Chef Mitch Voigt and Melody Pittman opened their restaurant about three months ago. The chef studied at an accredited Le Cordon Bleu school in Alabama and shows off fine Southern and gourmet cooking. The menu shines with […]
Posted inFood & Drink
Bite Size: 11-15-11
OSU-OKC FARMERS’ MARKET UPDATEMarket manager Cheryl Camp informed us that the Wednesday farmers’ market hosted by Oklahoma State University in Oklahoma City is closed for the fall and winter. “What we do have is the Saturday OSU-OKC farmers’ market from 10 a.m. to 1 p.m. at 400 N. Portland,” Camp said. If you can’t do […]
Posted inFood & Drink
Bite Size: 11-15-11
OSU-OKC FARMERS’ MARKET UPDATEMarket manager Cheryl Camp informed us that the Wednesday farmers’ market hosted by Oklahoma State University in Oklahoma City is closed for the fall and winter. “What we do have is the Saturday OSU-OKC farmers’ market from 10 a.m. to 1 p.m. at 400 N. Portland,” Camp said. If you can’t do […]
Posted inFood & Drink
Bite Size: 11-15-11
OSU-OKC FARMERS’ MARKET UPDATEMarket manager Cheryl Camp informed us that the Wednesday farmers’ market hosted by Oklahoma State University in Oklahoma City is closed for the fall and winter. “What we do have is the Saturday OSU-OKC farmers’ market from 10 a.m. to 1 p.m. at 400 N. Portland,” Camp said. If you can’t do […]
Posted inFood & Drink
Smag 7: At-ease appetizers
The Wedge4709 N. Western 602-3477 Its antipasto is a sure winner. Wedge acquires in-season roasted beets, fennel, sweet potatoes and red potatoes that are from the community or grown in their very own garden. Talk about local! The platter holds Italian-cured meat, kalamata olives and two other perfect accompaniments: fresh mozzarella and rich and creamy […]