The idea began in 2008 when Claude Rappaport, owner of Culinary Kitchen, 7302 N. Western, wanted to put his store’s demo TurboChef oven to good use. Rappaport spoke with Clayton Bahr, a wine representative for Putnam Wines. “Claude realized he could cook a large turkey in less than an hour,” Bahr said. “We wanted to […]
food and drink
Posted inFood & Drink
Bite Size: 12-7-11
Drinkin’ In The Moonlight From 7 to 11 p.m. Saturday, the Plaza District’s Urban Wine Works, 1749 N.W. 16th, presents its first “Full Moon” party. “We are going to make it where you can go in and out, and each month will have a different theme. The first is ‘Caroling in the Moonlight,’” said Carrie […]
Posted inFood & Drink
Bite Size: 12-7-11
Drinkin’ In The Moonlight From 7 to 11 p.m. Saturday, the Plaza District’s Urban Wine Works, 1749 N.W. 16th, presents its first “Full Moon” party. “We are going to make it where you can go in and out, and each month will have a different theme. The first is ‘Caroling in the Moonlight,’” said Carrie […]
Posted inFood & Drink
Belle of the bars
Most bartenders make the holidays festive and memorable by infusing creativity into the season’s libations. And so can you — we’ve got you covered on how to integrate that ingenuity into your own home bar, plus where to get the essential glassware, and it won’t even require you to sling behind a bar anywhere. Flavor […]
Posted inFood & Drink
Father knows fire
“We smoke all our meats low and slow,” owner Steve Bryan said. “Brisket stays in for 14 hours.” He starts with a dry spice rub on the beef before roasting at a low, wood-fired temperature for a long time. The result: remarkably good barbecue. It’s a simple, but time-consuming formula that he’s perfected over many […]
Posted inFood & Drink
Father knows fire
“We smoke all our meats low and slow,” owner Steve Bryan said. “Brisket stays in for 14 hours.” He starts with a dry spice rub on the beef before roasting at a low, wood-fired temperature for a long time. The result: remarkably good barbecue. It’s a simple, but time-consuming formula that he’s perfected over many […]
Posted inFood & Drink
Belle of the bars
Most bartenders make the holidays festive and memorable by infusing creativity into the season’s libations. And so can you — we’ve got you covered on how to integrate that ingenuity into your own home bar, plus where to get the essential glassware, and it won’t even require you to sling behind a bar anywhere. Flavor […]
Posted inFood & Drink
Space heater for your heart
It’s a time to give and splurge, and a cup of Swiss Miss and Lucky Charms marshmallows doesn’t scream, “Happy holidays!” Luckily, the locals know how to craft cocktails that will keep anyone happy and warm all winter long (and you can leave your kid’s cereal box on the shelf). If it’s a break from […]
Posted inFood & Drink
Space heater for your heart
It’s a time to give and splurge, and a cup of Swiss Miss and Lucky Charms marshmallows doesn’t scream, “Happy holidays!” Luckily, the locals know how to craft cocktails that will keep anyone happy and warm all winter long (and you can leave your kid’s cereal box on the shelf). If it’s a break from […]
Posted inFood & Drink
Team ’coco
Now, Rinehart has a second, larger location inside Northpark Mall. Rinehart and his wife, Amber, did extensive redecorating, including adding a fireplace to its stylish interior. A friend and I stopped by on a recent rainy weeknight. We both have eaten at the Penn location and were anxious to see how the Rococo NP compared […]