From state-made brews to recycling programs, booze fans and businesses now often work in tandem to save precious resources.
project green plate
Posted inFood & Drink
Green is good
Brian DeShazo and Chris Buerger Photo by Mark Hancock There is no way that on a busy Friday night, a bartender is going to be putting their glass in the right containers, Buerger said. They created Project Green Plate (PGP), an initiative to support and empower local restaurants to go green. Green initiatives have recently […]
