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FOOD & DRINK

Best Mediterranean restaurant ZORBA’S MEDITERRANEAN CUISINE & BAR 6014 N. May This marks the fourth consecutive win for Zorba’s, and it’s easy to understand why with its hummus, gyros and grilled skewers. Everything is packed with authentic flavors, and the service is always exceptional. On the weekends, enjoy watching traditional belly and Flamenco dancers while […]

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Chef swap

For 10 years, the Odyssey de Culinaire has worked to keep the spirit of Southern hospitality alive in Oklahoma. Hosted by the Oklahoma Restaurant Association and Oklahoma Hospitality Foundation, the fundraiser dinner benefits high school students pursuing careers in the restaurant, culinary and hospitality fields. The event brings Tulsa and Oklahoma City chefs together to […]

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The (off)beat goes on

The Grand House Trio Photo: Mark Hancock “Was I going to be background music for people looking at books?” he said. It took Cassimus about five minutes to realize how much he enjoyed the vibe at Full Circle Bookstore, 1900 Northwest Expressway, which for seven years has featured live music on Friday and Saturday evenings. […]

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Eat like a horse

Overlooking the racetrack’s finish line, the restaurant features the expected: a bar and a multitude of televisions. It also offers the unexpected: multilevel seating, a sight line to the outdoor four-story video screen and an amazing view of the entire track. Remington Park kicks off quarter-horse racing season on Friday. “Anticipation is always great for […]

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Pepe Delgados Mexican Restaurante

Nestled in the center of Norman’s Campus Corner, Pepe Delgados tastes like you could be dining 1,500 miles away in owner Emilio Salinas’ home village of Punta Maldonado, Mexico. “There’s an African-Mexican influence in our recipes, because my mother is African,” he said. “There was a shipwreck and her ancestors stayed right there in the […]

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Love and meatballs

If you answered “yes” to both of these questions — for the record, CFN hopes you didn’t — then tomorrow is your lucky day. We’ll let Fazoli’s Italian restaurant PR guy take it from here: “Fazoli’s is offering any couple that gets engaged in the restaurant on Tuesday, February 14 two certificates for a year’s […]

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Bite Size: 10-5-11

O’CONNELL’S PUB GOES GREENIn Norman, where people eat, sleep and breathe football, one Campus Corner restaurant is taking steps to make game-day eating just a little greener. O’Connell’s Pub and Grill, 769 Asp, introduced its new 100 percent “compostable,” FDA-approved food service tray. The sturdy new tray is made from plant fiber and offers all […]

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The more, the merrier

Boom-A-Rang Diner 5745 Martin Luther King 427-3500 In July, this Boom-a-rang jumped in all the way with both feet! Hardworking cooks are selling the heck out of its fresh, handpattied hamburgers, chicken-fried steak and catfish. Boom-a-rang also has deep-fried pickles, and they are not bashful about telling anyone that everything is made from scratch. There […]

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Spanking new

Napoli’s Italian Restaurant 800 S. Air Depot, Midwest City 610-7900 Knowing that we all have eaten Italian cuisine repeatedly, Napoli’s offers some unusual fare, including a Jet’s Special done with chicken and eggplant, lobster ravioli, and linguini tutto mare done with mussels, shrimp and scallops. Open daily, this used to be King Wah for a […]

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Bite Size, 7-13-11

BRASIL EXPANDS Chef Ana Davis of Cafe do Brasil, 440 N.W. 11th, has announced that her restaurant will open for lunch and dinner on Mondays, “due to popular demand.” She built her extensive, authentic menu while working as a guest chef in her native country of Brazil. Reach Cafe do Brasil at 525- 9779. Be […]

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